Grand cru Madagascar bar - 70%
Opening notes: intense cocoa with hints of raspberry and cherry,
Heart notes: fruity citrus notes,
Lingering notes: complex notes of figs and cocoa.
The cocoa beans come from the Malteza Cooperative, nestled in Madagascar's Sambirano valley, where an exceptional microclimate and rich biodiversity foster the complexity of this cocoa's aromas. The beans are gently roasted to preserve their aromas.
Ingredients : Madagascar cocoa paste, sugar, cocoa butter.
Weight : 100 g
Price per kg : € 80.00
Shelf life : 18 months.
Store in a cool, dry place.
